Food
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Yarraville with Soul – Block Party
Join Kindred Studios & the Yarraville Business Association for the second of a two-part Block Party Series “Yarraville with Soul”. Bringing the Yarraville community together through music, culture and food – highlighting the rich diversity of Yarraville and our inner-western suburbs.
Off the back of the amazing vibe from their 1st block party, “Yarraville with Love” Kindred are pleased to present a supersized, twilight version. This family friendly (& that means your pooch too), fully accessible, FREE ENTRY event is proudly supported by a Maribyrnong City Council Love Your West Grant.
The two-part Block Party Series was conceived to bring the Yarraville community together through music, culture and food – highlighting the rich diversity of Yarraville and our inner-western suburbs.
A full stage with a wonderful line up of bands, outdoor heaters & twinkling lights, illuminating Harris Street, market stalls by local Yarraville traders, all outside Kindred Studios, opposite Yarraville Gardens.
Running from 4pm until 9pm 23rd May 2026 featuring:
@oweludreamhouse
@ojkushband
@mossbody
@gleeclubsinging
@ladyc4d
@aka_zebSignature Cocktails, Food & Market Stalls + Kids Zone.

Entry via Yarraville Gardens.
FREE RSVP HERE -
Thug Kitchen Cookbook
Eat like you give a fuck!
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Fuck, That’s Delicious (Episode 5)
What do you get when you cross a lamb neck with a fan boat and blues guitar legend? You have the fifth episode of Fuck, That’s Delicious, which takes us to New Orleans.
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Dinner At Hunter S. Thompson’s
To celebrate marijuana legalisation in Colorado, Munchies columnist David Bienenstock recently traveled to Aspen, to attend a legal seminar hosted by the National Organization for the Reform of Marijuana Laws—America’s oldest and largest group dedicated to legalizing cannabis. And since the late Hunter S. Thompson was one of NORML‘s earliest and most consistent supporters, we figured what better way to embrace the sweet smell of herbal liberation in the Rocky Mountain State than by throwing a small victory party at Owl Farm—the author and advocate’s home and “fortified compound” in Woody Creek—featuring an appropriately over-the-top pairing of fully legal cannabis and high-end cuisine?
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Fuck, That’s Delicious (Episode 1)
Action Bronson – Munchies, The Best Milkshake Ever!
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How to Make a Perfect Cheeseburger
Toronto’s Parts and Labour owner and burger champion Matty Matheson knows a thing or two about burgers, so why not let him teach you how to make a proper one. Here Matty breaks down the science and technique of making the dream burger.
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Melbourne Night Noodle Markets 2013
Smoke and sizzle, steam and spice, cooks wrangling woks and hungry night-time hordes queuing at favourite open-air stalls. It’s a scene repeated all over Asia, from Shanghai to Chiang Mai, and from next Monday we’ll see it in Melbourne.
1. Lantern Garden and food trucks 2. Rekordelig Cider Bar 3. Citi VIP area 4. Coopers Beer Garden 5. Yalumba Festival Garden 6. Tanqueray Gin Lounge. Photo: Illustration: Joe BenkeNight Noodle Markets, November 18-30.
Alexandra Gardens, 1 Boathouse Drive, Melbourne.
Weekdays from 5pm, weekends from 4pm.
Admission free. -
Sauced Pasta Bar
This brand new little Italian spot located at 148 Chapel St, Windsor, Melbourne looks set to become a hit on those hungover days / nights that you couldn’t be arsed cooking. So get in before it becomes to cool for school.
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Good Food Guide 2014 Awards
Big ups to my childhood friend and all round nice guy Louis Tikaram.
Louis just bagged himself Best Young Chef at the SMH Good Food Guide 2014 awards, along with bolstering Longrain (Sydney) to a remarkable 2 Hats. Congratulations bro! -
Rappers & Cereal
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Jamie Oliver vs McDonalds
Chef and all round nice guy Jamie Oliver won a battle against one of the largest fast food chains in the world. After Oliver showed how McDonald’s hamburgers are made, the franchise announced it will change its recipe.
According to Jamie, the fatty parts of beef are “washed” in ammonium hydroxide and used in the filling of the burger. Before this process, according to the presenter, the food is deemed unfit for human consumption.
“Basically, we’re taking a product that would be sold in the cheapest way for dogs, and after this process, is being given to human beings.”
Well done Jamie, stick it to the man!!!
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Thug Kitchen
Thug Kitchen are taking healthy food to the next ‘FUCKING’ level. The mix of eating good with the gangsta memes of nutritional facts is amazoid.
The website launched in last October and already has an army of devoted fans, despite creators who insist on maintaining total anonymity. They took out The Saveur 4th Annual Best Food Blog 2013 award for Best New Blog.
“Eat Like You Give A Fuck”
Get all the recipes & shit here
– THUG KITCHEN






